Sample Dinner Menu

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Dinner Menu

Starters:
Darn of  Fresh Salmon, Herb Puy Lentils, Tomato & Dill Butter
Roulade of Oak Smoked Salmon w Potato Blini & Crème Fraiche
Trio of Salmon, with Crème Fraiche & Caviar
Crab Crème Brulee w/ Cucumber & Ginger Relish
Classic Smoked Chicken Ceaser Salad w/ Garlic Crutons & Parmesan Shavings
Thinly Sliced Smoked Duck Brest w Tossed Leaves & Asian Salad
Blue Cheese Tartlet w/ Fresh Figs, Rocket & Balsamic Dressing
Crostini w / Buffalo Mozzarella, Pesto & Roast Red Peppers
Prawns in Marie-Rose Sauce w/ Dill and Lemon
Stuffed Goats Cheese w/ Pine Nut Crust & Dressed Leaves


Soups:
Cream of Carrot & Coriander
Carrot &  Ginger
White Onion Veloute w/ Truffle oil
Tomato & Courgette
Spicy Tomato & Coriander
Potage Crème Dor


Mains:
Fresh Turbot w/  Champagne & Saffron Sauce, Dauphinoise Potatoes
Darne of Fresh Salmon
Wrapped in Parma Ham w/ Minted Yoghurt & Roast Balsamic Potatoes
Roast Sea Bass w/ Wild Mushrooms, Fondant Potatoes, Pernod & Dill Veloute
Seared Tuna Steak, Peperonata, Salsa Verde
Fillet Beef w/ au Poivre Sauce, Creamy Mash
Sirloin Beef w/ Jus, & Truffle Infused Potatoes
Roast Lamb w/ Garlic & Rosemary, Roast Potatoes
Roast Rack of Lamb w/ Herb Crust, Pommes Boulangere
Roast Loin of Pork w/ Thyme, Apple Sauce, Dijon & Sage Mash
Fillet of Pork W/ Sage & Orange Stuffing, Poached Prunes, Jus
Supreme of  Oven Fried Parmesan Chicken w / Dauphinoise Potatoes
Supreme of Cajun Chicken w / Baby Roast Potatoes
Glazed Breast of Duck w/ plum & Ginger Sauce, Pommes Frittes


Desserts:

Individual Pavlova w/ Summer Fruits & Vanilla Infused Cream
Classic Crème Brulee w/ Shortbread Biscuit & Raspberry Compote
Lemon Tort w/ Vanilla Ice Cream
White Chocolate & Raspberry Cheesecake
Zablagoni Chocolate Mouse w/ Almond Biscotti & Chocolate Truffle
Classic Tiramasu
Sticky Toffee Pudding w/ Warm Toffee Sauce

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